|
S. No.
|
Name of the course
|
Duration
|
Intake capacity allotted by the National Council
|
Eligibility
|
Training
|
|
Qualification (with English as
one of the subjects)
|
Age
|
|
|
3 year B.Sc
Degree in Hospitality and Hotel Administration
|
3 - Years
|
180
|
A pass in +2 or
Equivalent
|
22
Years as on 1st July of the year of admission
|
20 weeks in a
hotel.
|
|
|
Craftsmanship
Courses in:
Food
Production
|
1-1/2 Years
|
90 (in
2 batches)
|
10th
Pass in 10+2 pattern or equivalent
|
22 Years as on 1st June of the year of admission
|
24
weeks in a hotel
|
|
Food &
Beverage Service
|
24 Weeks
|
40
|
1 Month
|
|
|
Post Graduate Diploma
Course in Accommodation Operation & Management
|
1-1/2
Years
|
30
|
Graduate in any
Stream
|
28 Years as on 1st June of the year of admission
|
20 weeks.
|
|
|
Post Graduate
Diploma Course in Dietetics & Hospital Food Services
|
1-1/2
Years
|
20
|
Graduate in Home
Science/ Nutrition
|
25 Years as on 1st June of the year of admission
|
3 Months in a
Hospital.
|
|
|
|
Certificate
Course in Hotel & Catering Management
|
|
|
|
|
|
|
|
A pass in 10th of 10+2 pattern or equivalent with 2 years
experience in a hotel/catering establishment
(or)
Graduate
(or)
A pass in 10th of 10+2 pattern or equivalent with a pass
in a Craft Certificate course from a recognized institute of Hotel
Management/Food Craft Institute
|
|
|
|
|
|
Diploma Course
in Food Production
|
|
|
|
|
|
1-1/2
Years
|
80
|
A pass in +2 or
Equivalent
|
22 Years as on 1st June of the year of admission
|
24 weeks in a
Hotel.
|
|
|
|
Diploma Course
in Bakery & Confectionery
|
|
|
|
|
|
1-1/2 Years
|
40
|
A pass in +2 or Equivalent
|
22 Years as on 1st June
of the year of admission
|
24 weeks in a Hotel/Bakery.
|
|
|
|
Diploma Course
in Front Office
|
|
|
|
|
|
1-1/2
Years
|
40
|
A pass in +2 or
Equivalent
|
22 Years as on 1st June of the year of admission
|
24 weeks in a
Hotel.
|
|
|
|
Diploma Course
in Food and Beverage Services
|
|
|
|
|
|
1-1/2
Years
|
40
|
A pass in +2 or
Equivalent
|
22 Years as on 1st June of the year of admission
|
24 weeks in a
Hotel.
|